Sexy Mexi Margarita
The key ingredient in my Sexy Mexi Margarita is a homemade lavender simple syrup. The lavender aroma and flavor blends almost seamlessly with the tequila, and a little freshly squeezed lime juice further enhances this combination.
Course: Cocktails
Cuisine: American, Mexican
Keyword: cocktails, Margarita, margaritaville, mixology, tequila
Servings: 1
Author: Craig Tomsky
For the Lavender Simple Syrup
- 2 cups water
- 1 cup granulated sugar
- 2 tablespoons dried lavender buds
For the Margarita
- 2 parts Tequila Blanco
- 1 part lavender simple syrup
- 1/2 part freshly squeezed lime juice
- 3 to 4 blackberries
- Ice
Prepare the lavender simple syrup by combining the water, sugar, and lavender buds in a saucepan. Bring to a boil and then reduce the heat to a simmer. After the mixture has reduced by a third to half, about 10 minutes, remove from heat and let cool. Strain into a jar to reserve the liquid and discard the buds.
Coat the rims of your glasses with the simple syrup or lime juice and dip in salt. Set aside.
Muddle the blackberries in the lime juice and add this mixture to your blender or shaker.
Add ice, the Tequila and simple syrup to your shaker or blender and mix to desired consistency and to thoroughly blend all ingredients. Serve in the salted glasses and enjoy.