Go from “gamey” to game changing meals with my tactical and practical advice for processing and preparing wild game.
I am sharing this post at this time because some of you, may have recently looked at your freezer(s) and thought, “I wish I had another package of this cut or that cut to make this recipe.” So, I just wanted to share my thoughts on how I manage the game meat that I harvest […]
There are very few store-bought coleslaws that wow me and make me think, “I have to come back and get some more of this.” So, I developed my own coleslaw and am sharing it with you.
I decided to give Bloody Mary a make-over. Let’s be frank, here. Bloody Mary was never my kind of drink. But, with a little help from her friends here at changingthewildgame.com… she just may be the hit of your next party.
This is my go-to cocktail sauce that can be used on all types of seafood!
This is my naughty version of surf and turf. And… it works great. Winky emoji goes here.
We have found serving fresh crabs and linguine … done this way… is one way to keep the family together at the dinner table.
It’s summertime! The crabs are running and fresh seafood is calling your name, especially if you are vacationing near the ocean. Don’t ya hear it? So, Craig’s pro tip for June is going to be how to clean crabs since this may not be something most folks realize is even “a thing.” You will find […]
Here are some “preventive maintenance” tips for maintaining your grill and smoker to ensure great performance and terrific tasting meals.
Ahh, Liberty Steaks. Let me count the ways.
The primary hunting seasons are over for most of us and this is the time of the year I’ll take to evaluate and ready my hunting equipment for next season. (You know, during the time I’m not spring turkey hunting.) Or, make decisions on what I need to replace or add. I’ll systematically go through […]